C H R I S T M A S L U N C H E S A N D D I N N E R S 2 0 1 6 19th July 2016 Cellar Door is offering Christmas Lunch and Dinner’s for private groups and companies. We will be offfering our Christmas Event Menu throughout December for groups of up to 80 people. Spaces are limited so please book early to avoid disappointment. We can also offer bespoke menus for large groups looking for something slightly different. There is also a Festive Tasting Menu available upstairs in the more intimate restaurant space for those wanting an exclusive experience. Please contact us for a quote. CHRISTMAS EVENT MENU £32.50 Per Head S T A R T E R Salt Baked Celeriac + Hereford Cider Velouté Beetroot Salad + Welsh Rarebit Ice Cream Ham Pressing , Pickled Vegetables + Hens Egg Mussels in Ale + Artisan Bread M A I N C O U R S E Roast Turkey, Duck Fat Potatoes, Pigs in Blanket + Cranberries Slow Cooked Short Rib of Beef, Potato Purée + Bourguignon Sauce Cod, Sarsens + Warm Tartare Sauce Jerusalem Artichoke + Hazelnut Risotto, Wrekin White D E S S E R T Clementine Cheese Cake + Chocolate Sorbet “Not” Lemon Meringue Pie Cheese Board (£3.50 Supplement) Xmas Pudding Brandy Ice Cream *Pre-order and deposit will be required to secure your booking.