Suppliers Tudges Butchers Family run butchers specialising in Outdoor Reared Rare Breed Berkshire pork, Richards Castle http://www.tudge-meats.co.uk/ Peter Cooks Bread Artisan Baker, run by Peter and Shona, Bishop’s Frome http://www.petercooksbread.co.uk/ Neil Powell Butchers Family butchers, Hereford and Abergavenny https://www.neilpowell.co.uk/ Country Flavours Free Range eggs from David & Alice, Preston-on–wye http://www.country-flavours.co.uk/ James Gourmet Coffee Roasting Coffee since 1999, Ross–on-wye https://jamesgourmetcoffee.com/ Trumpers Tea Loose Leaf fair trade tea by Claire Trumper, Hereford https://www.trumperstea.co.uk/ Rowlestone Ice Cream Farmhouse Ice Cream producers, Mark and Mary, using milk from their own dairy cows, Rowlestone http://www.rowlestoneicecream.co.uk/ Lane Cottage Produce Grown by Mandy and Richard Sidgwick, Bucknell http://lanecottageproduce.co.uk/ Chase Distillery From Rosemaund, Hereford https://chasedistillery.co.uk/ British Cassis Blackcurrant liquor created by Jo Hilditch, Lyonshall https://www.whiteherondrinks.co.uk/ Colcombe House Asparagus & Cider producers, Hampton Bishop http://www.colcombehouse.co.uk/ Kel Paul Brewery brewed by Kelvin and Paul, Orchard Green, Marden https://twitter.com/kelpaulbrewco?lang=en Wenlock Water near the Wenlock Edge, Shropshire http://www.wenlockspring.co.uk/ Oliver’s Cider Tom Oliver’s Cider and Perry Ocle Pychard https://oliversciderandperry.co.uk/ Wye Valley Brewery First batch brewed in 1985 in Canon Pyon, Stoke Lacy. http://www.wyevalleybrewery.co.uk/ Harvey & Brockless Producer and distributor of speciality fine foods, Broomhall, Worcestershire http://www.harveyandbrockless.co.uk/ Bulmers cider First pressed in Hereford in 1887 by H.P ‘Percy’ Bulmer, Hereford https://www.bulmers.co.uk Tyrrells crisps The start of the Chase Distillery story, Near Leominster https://www.tyrrellscrisps.co.uk/